ok, now you made me hungry...time to raid the kitchen!
Thank you guys..
No need spend alot of money too, i took a ferry from macau to HK kowloon Tshim sha tsui both ways each person abt sgd $50.
From here you can shop shop eat eat see see cheap stuffs, mouth watering foods, branded shops along the Canton rd, many luxury watch brands in the harbour city shopping n spectacular views of the harbour front.
Bro watchpassionist , i really enjoy your hoilday tour report) Your photography skill on those wrist-shots is getting near perfecto !! That 60mm Egiziano was as huge as an egg tart hor .LOL!! The boutique pam look pretty close to a pam1A wif the faux patina ...look damn chio on your wrist " Cheers
My parents were in HK earlier this year. They quite liked it, and the food there according to them, was very nice.
The roasted geese, pigeon, sausage are damn nice in HK really, but as for char siew Malaysia famous oversea restaurant melts in the mouth taste better. For bak gua n soy sauce chicken... still prefer local ones from Chinatown.
Bro watchpassionist , i really enjoy your hoilday tour report) Your photography skill on those wrist-shots is getting near perfecto !! That 60mm Egiziano was as huge as an egg tart hor .LOL!! The boutique pam look pretty close to a pam1A wif the faux patina ...look damn chio on your wrist " Cheers
Hi John... yes that's the legendary pam367, in actual watch the faux patina looks better n darker brown. But when photo shoot is difficult to catch the 'fake patina' .
The roasted geese, pigeon, sausage are damn nice in HK really, but as for char siew Malaysia famous oversea restaurant melts in the mouth taste better. For bak gua n soy sauce chicken... still prefer local ones from Chinatown.
Hi John... yes that's the legendary pam367, in actual watch the faux patina looks better n darker brown. But when photo shoot is difficult to catch the 'fake patina' .
i REALLY LIKE THE 367. SIMPLE DIAL. AND THE PATINA LOOKS GREAT ,HOPE YOU WILL KEEP THE WATCH,LOL
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